Chinese Char Siu Pork Belly With Michael'S Home Cooking

Published on Oct. 8, 2011

How to make Chinese Char Su Pork Belly. I serve with noodles. Ingredients: 1 pound pork belly 3 cloves garlic 1 teaspoon table salt 1/2 teaspoon chinese 5 spice 1/2 teaspoon fresh grated ginger 1 Tablespoon Chinese Rice Wine or Vermouth or Saki 1 Tablespoon soy sauce 1 Tablespoon Hoisin Sauce 1 Tablespoon honey Background music is from: Song used: Brandenburg Concerto No. 4 in G, Movement I (Allegro), BWV 1049