4 Levels Of Lasagna: Amateur To Food Scientist | Epicurious

 
Published on Aug. 13, 2019
Channel: Epicurious
Category: Entertainment
Source: Youtube

We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of lasagna. And then we brought in a food scientist to review their work. Which Lasagna was the best? Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. 4 Levels of Lasagna: Amateur to Food Scientist | Epicurious